Well the last week has finally come and I can't believe it is here. I feel like the return home is going to be a long one and a smack in the face to start living in "the real world". I have learned and done so much this summer I don't even know where to begin.
working in the kitchen as chefs
barista's
baking
dishwashers
customer service
event planning
catering
tours- fox woods, Fresh Point, Omar
health inspectors
assistant managers
managers
bee charmers (this wed!)
visits to surrounding areas (Newport, Providence, Boston,Cape cod, New Haven, Hartford)
six flags
cookouts
Hikes and lakes
I feel like we took this internship to its very limits and did everything we could possible. What made it so great wasn't just what we did but the people involved in the program. The staff and the other two interns are what really made the summer. I am so glad we got to experience all that we did and meet all the wonderful people that made this summer so exciting. If you are interested in doing this internship please apply. Its been one of the coolest experiences of my life ;).
Meg
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